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Cook's Country

August/September 2025
Magazine

Cook's Country magazine is dedicated to honest-to-goodness American home cooking, offering quick, easy and satisfying meals that don't take hours to put on the table. Every recipe we publish has been tested and retested 20, 30, sometimes 50 times until we come up with a recipe that will work the first time and every time you make it. And each issue of Cook's Country is 100% ADVERTISING FREE, so you get unbiased and objective information on every page.

Cook’s Country

LETTER FROM THE EDITOR

UMMA: A KOREAN MOM’S KITCHEN WISDOM & 100 FAMILY RECIPES

QUICK BITES • TEST KITCHEN TIPS, RECS, AND OTHER TIDBITS TO CHEW ON

THE BEST KOOZIES

We Love Los Angeles! • AMERICA’S MOST EXCITING FOOD HUB OFFERS AN ENDLESS, EXHILARATING MENU.

Grilled Flank Steak • A THAI-STYLE FAMILY FEAST IN THE SHADOW OF LAX

Little Fish, Big Sandwich • A SIMPLE PANDEMIC-ERA IDEA BLOSSOMS INTO AN ECHO PARK TOUCHSTONE.

Holbox Aguachile • WAVES OF TRADITION IN SOUTH LOS ANGELES

Chili Cheeseburgers • TWO OF AMERICA’S FAVORITE FOODS COME TOGETHER IN THIS L.A. ORIGINAL.

Deluxe Coconut Layer Cake • THIS GLAMOROUS DESSERT GETS THE HOLLYWOOD TREATMENT IT DESERVES.

Iconic California Produce • THE GOLDEN STATE’S BUTTERY SUNSHINE AND MILD TEMPERATURES NURTURE THE GROWTH OF AMAZING PRODUCE.

Avocados' Star Turn • A FRESH, SCOOPABLE SALAD INSPIRED BY A FAVORITE MAKI.

DINNER TONIGHT

Spiked Lemonade • A triple punch of citrus—and a big wallop of whiskey—makes this the ultimate summer cooler.

Savory Tomato Bread Pudding • A delicious destination for juicy plum tomatoes.

Knockout Potato Salads • Two stunning spud salads to shine at your summertime soiree.

Sauced-Up Chicken Breasts • This speedy skillet supper overdelivers on flavor.

Herby Grilled Zucchini • Hot fire transforms this ubiquitous summer veggie in minutes.

Hearty Grain Bowls at Home • Trendy grain bowls make a delicious supper. And they’re easier than you think.

Ice Cream Party! • It’s easy to make ice cream, mix-ins & sandwiches at home!

Homemade Ice Cream • DIY ice cream is anything but vanilla.

Edible Chocolate-Chip Cookie Dough • An eggless, wheatless version just right for ice cream.

Ice Cream Sandwiches! • Put summer in the palm of your hand.

Corn Chowder • A summah chowdah with a punch.

Carne Guisada • A homestyle stew from a high-tech cooker.

The Best Carving Boards • We found the best carving boards for slicing your juiciest roasts, chops, and steaks.

The Best Mayonnaise • Mayonnaise is the top-selling condiment in the United States. Which one is the best?

Grilled Stone Fruit • A visit to the fire unlocks hidden sweetness.

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